Bring the legend to life in your kitchen with the Shun Classic 4" Paring Knife. The idea of eating local, fresh food, in-season at the peak of perfection reflects the ultimate goal of Shun Knives: To provide you with cutlery at the peak of its perfection. The Shun Classic Series 4" Paring Knife looks like a miniature chef's knife, making it a suitable blade for smaller tasks like cutting small vegetables, peeling fruits, or creating garnishes.

Shun Classic Series knives and cutlery use blades comprised of 68 layers of Shun's proprietary VG-MAX steel, which are each then clad in Damascus steel for a mottled pattern that resembles fine wood grain. The result is a contemporary knife with eye-catching looks that resists corrosion and dulling, and won't break under normal use. Elegant ebony PakkaWood® handles complement the blades and provide critical balance and a supreme grip to enhance cutting, chopping, and slicing. Now equip yourselves with quality Japanese steel—order the Shun Classic 4" Paring Knife today!

Shun Classic 4" Paring Knife Features:

• Made from Japanese-forged steel
• Proprietary VG-MAX cutting core sufficiently resists corrosion and wear over time
• 34 layers of Damascus cladding on each side of the blade (68 total layers)
• Razor-sharp 16° edge promotes true precision
• D-shaped ebony-finished Pakkawood handle
• Full composite tang for balance and lightness
• For left & right-handed users
• NSF-certified for commercial kitchens
• Hand wash recommended
• Blade length: 10"
• Limited lifetime warranty
• Made in Japan

Check out more Japanese cutlery from Shun!