Allow yourself the right to wield some of the best Japanese knives with the Shun Classic Series! This 6" Chef's Knife is the perfect workhorse knife for smaller jobs. Made from 34 layers of stainless Damascus cladding on each side of the blade, the proprietary VG-MAX cutting core sufficiently resists corrosion and wear over time while its razor-sharp 16° edge promotes true precision. A D-shaped ebony-finished Pakkawood handle accompanies the blade with a full composite tang for balance and lightness, meaning this blade may be used for left & right-handed users. For veggies, slices of meat, and harder cheese, this short but sharp blade will slice through like butter. Now let every serious meal preparation have the right knife—enable yourself with the Shun Classic 6" Chef's Knife!

Shun Classic 6" Chef's Knife Features:

• Made from Japanese-forged steel
• Proprietary VG-MAX cutting core sufficiently resists corrosion and wear over time
• 34 layers of Damascus cladding on each side of the blade (68 total layers)
• Razor-sharp 16° edge promotes true precision
• D-shaped ebony-finished Pakkawood handle
• Full composite tang for balance and lightness
• For left & right-handed users
• Lighter and more maneuverable chef's knife
• Great for produce & meat preparation
• Easily rock back and forth to produce a fine mince
• NSF-certified for commercial kitchens
• Hand wash recommended
• Blade length: 6"
• Limited lifetime warranty
• Made in Japan

Check out amazing Japanese cutlery from Shun!