If you enjoy cooking with a variety of bold flavors, it may be time to toss out your old spices and upgrade to The Spice Lab's beautiful, delicious Organic Spice Collection. The Spice Lab offers 32 varieties in beautiful French jars with stainless-steel caps, shaker tops, and convenient pour spouts. These gourmet organics are packaged in matching jars to The Spice Lab's premium non-organics, which means more options for you and clean lines for your organized pantry and kitchen.

Made from 100% USDA organic certified Vietnamese cassia cinnamon, this sugar-free spice is a healthy way to elevate a variety of foods. Its distinctive smell is always associated with baked goods like apple pie, snickerdoodles, cinnamon rolls, and cinnamon rugelach. It is also delectable in savory slow-cooked meat dishes and Israeli couscous. Ground cinnamon can also be used in spice rubs and marinades.

The Spice Lab Organic Spice - Ground Cinnamon Features:

• Ground Cinnamon in a glass French jar with a stainless steel cap 
• Gourmet high-oil, high-color organics 
• Perfect for egg nog, mulled wine, slow-cooked meats, baking, and more  
• Outfit your entire spice cabinet in matching spice jars by expanding with other Spice Lab Premium Spices
• Naturally farmed, pathogen-free spices 
• Gluten-free | Non-GMO | Kosher | Paleo & Keto-Friendly 
• Capacity: 1.6oz 
• No Manufacturer's Warranty 
• Made in the USA 

Explore more by The Spice Lab here!