The culturally enriching region of Calabria in Italy, known for its sprawling beaches along the Tyrrhenian Sea, has also set the bar for delicious food. From WÜSTHOF comes the Olive Oil from leccino olives produced by Castello di Serraguimenta of Calabria to pair proudly with the foods you will prepare with the Amici series knives. This organic extra virgin olive oil is manufactured straight out of Italy, so you know you are getting the finest and richest olive oil from true mechanical cold extraction. Each bottle holds 0.5 liters of olive oil, and it is best to keep this preserved in a dry place far from light and heat sources. Make crisp rosemary flatbread, ribollita bean soup, patatas a lo pobre (poor man's potatoes), and much more with this legendary olive oil. The next time you think about Italian cuisine, do not go without Wushtof's Olive Oil, made 100% in Italy from the freshest olives.

WÜSTHOF Olive Oil Features:

• The Amici Collection pays homage to the collaborations with Castello di Serraguimenta, a 16th Calabrian castle
• Reflects the famous Italian phrase "la dolce vita," or the sweet life
• Made with 100% leccino olives
• The finest and richest olive oil from true mechanical cold extraction
• Capacity: 0.5 liters
• Keep preserved in a dry place far from heat and light sources
• Close the bottle after every use
• Create legendary Italian, French, and Spanish dishes with your olive oil
• Expiration date: 12/31/2022
• Made in Italy
• Item #: 5069400502

About WÜSTHOF's Amici Collection
Paying homage to the collaboration with Castello di Serragiumenta—a Calabrian castle that dates back to the 16th century—WÜSTHOF Amici Collection reflects on the phrase "la dolce vita," or the sweet life that all Italians have cultivated and embraced since the 1950s. The Amici Collection fuses contemporary craftsmanship with stunning Italian design delicacies to create the best knife for all meal preparations. The Amici series is one to inspire a new love for cooking in every household while embracing the traditions around generational cooking.

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